Coffee Pudding

Posted on June 4, 2008
Filed Under Dessert |

Coffee pudding is very easy to make at home. Its a variation of a pudding recipe and a very simple to prepare dessert. This is one of the many variations of pudding I have prepared but definitely I have found all to appreciate the taste of coffee pudding . Yet, if you look at the ingredients you will find that its always available at home - milk, eggs, sugar and coffee powder. No fancy ingredients required and yet this tastes so good!

Serves: 4
Preparation Time: 10 min
Cooking Time: 5 min

Cookware used :

Gas Oven
Frying Pan
Pressure Cooker
Bowl for whisking egg
Utensil for boiling milk
Utensil with lid, which can go inside the pressure cooker

Ingredients :

Milk (2 cups)
Eggs (3 pcs)
Sugar (4 tablespoon)
Coffee powder (1 teaspoon)
Butter or white oil, for greasing utensil

Method to prepare Coffee Pudding :

Boil the milk, add sugar (4 tablespoon) and coffee powder (1 tablespoon). Keep aside for it to cool.
In a separate bowl whisk the egg.
Add this to the milk you have kept aside and mix well.
Grease the utensil with a bit of butter or oil, where you will make the pudding.
Pour the milk mixture into it.
Pour some water in the pressure cooker.
Cover the utensil with the lid and put it inside the pressure cooker.
Let 4 whistles blow.
Now bring out the utensil, let it cool and keep it in the refrigerator to chill.
Before serving turn the utensil upside down for the coffee pudding to slid out onto a plate.
Serve the coffee pudding cold